From the US and Singapore to Europe, Japan and Israel, here’s where global regulators stand on approving cultivated meat for ...

Add Yahoo as a preferred source to see more of our stories on Google. The USDA is finalizing rules requiring cultivated meat to be labeled as “cell-cultivated,” aiming to ensure scientific accuracy ...

Lab-grown meat can now be sold in the U.S., but some Americans are still hesistant to buy or consume it. The Department of Agriculture recently gave final approval for two companies to produce meat ...

Add Yahoo as a preferred source to see more of our stories on Google. Cultured and hybrid meat producers are banking on a hunger for real meat that relies less on dubious farming practices. Hybrid ...

From a nutritional standpoint, hybrid meats are generally viewed favorably. Meatballs, meat loaf and pasta sauce are good places to lace meat with healthy nuts and vegetables.

As protein demand rises and consumers grow choosier, Good Food Institute Founder Bruce Friedrich outlines how plant-based and cultivated meat can move beyond hype and become investable, scalable ...

Confused about what you’re actually eating? You’re not alone — and the USDA is stepping in. The USDA is finalizing rules requiring cultivated meat to be labeled as “cell-cultivated,” aiming to ensure ...

Recently, two notable cultivated-meat companies failed. If you’re unfamiliar with the concept, cultivated meat is grown from livestock cells, without slaughter. These economic developments are ...

Innocent Meat has raised €6 million in its most recent fundraising round to help develop and scale its cultivated protein ...

TEMPLE, Texas — A federal judge in McLennan County delivered a setback to the State of Texas on Jan. 20, denying its motion to dismiss a lawsuit challenging the state's ban on lab-grown meat sales.

After a period of relative quiet, the cultivated-meat industry is waking up again but for the wrong reasons. Recent months have seen businesses close down, with Dutch company Meatable and ...