A popular UAE street snack, Regag is a crepe and can have different fillings Also In This Package Chef Luisa Fernanda Caicedo's recipe for Tuna steak On a bread quest: Is it the best pandesal in Dubai ...

Similar to New York in the 1900s and Singapore in the 1930s, Dubai is currently experiencing dramatic growth. The city’s skyline is filled with the world's tallest buildings and it is home to over 200 ...

Tharid is the Arabian Gulf version of the Levantine fatteh, made with a lot more bread and topped with a hearty meat and vegetable stew. It is said to have been the prophet Muhammad’s favorite dish ...

Is 'karak chai' or niche cafeterias a good business model for entrepreneurs? Find out... Also In This Package Project Chaiwala: For the love of karak UAE: The biryani 'chai' of Al Karama in Dubai ...

Feeding a strong heritage, the regag bread has fueled the survival of nomadic Bedouins for hundreds of years. For long journeys across the relentless desert, regag was the cuisine of choice because of ...