'Bite By Bite' author Aimee Nezhukumatathil reflects on how her mother showed love through food in an exclusive excerpt from her new book Lizz Schumer is the Senior Editor, Books, at PEOPLE. She has ...

Craving a crispy, savory Filipino snack? Lumpiang Shanghai is a party favorite you can easily make at home. Packed with ...

When people hear “lumpia,” most think of the crunchy, meaty rolls served at every Filipino party. But did you know there’s ...

Make the lumpia filling: In a large bowl, combine pork, 2 teaspoons sugar, soy sauce, salt, pepper, carrots, celery, garlic and onions. Mix well. Working with one wrapper at a time, scoop about 2¼ ...

“My relatives in the Philippines don’t celebrate Chinese New Year,” said Charles Olalia of the Silver Lake restaurant Ma’am Sir. “But my family here did because my dad’s a doctor and all his Chinese ...

We like to try different spring roll recipes. Each one is a little unique. Darla's mom's version of spring rolls is delicious ...

When I think of holiday get-togethers with family, the dish I look forward to most is my grandma's lumpia. I've spoiled my dinner plenty of times eating too many of them. There are countless versions ...

Things have gotten pretty desperate in lumpia land these days. Cynthia Wilson and Craig Bjork, who own the LumpiaPalooza food truck as well as its “mother ship,” Parsnipity Cafe inside the Epic Center ...

Add Yahoo as a preferred source to see more of our stories on Google. Whether you’re hosting at home or attending someone else’s celebration, watch parties for big events like the Super Bowl are just ...

Stay on top of what’s happening in the Bay Area with essential Bay Area news stories, sent to your inbox every weekday. Bay Area-raised host Ericka Cruz Guevarra brings you context and analysis to ...