Festivals and food go hand-in-hand in India. And rightly so, India is after all a land of foodies, for the foodies, and by the foodies. India has such amazing diversity in flavours and dishes.
Today is Krishna Janmashtami, and on the menu there will be a variety of dairy items. While makhan-misri is a must-have, there are mithais too which can be easily made at home. Here are recipes of ...
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